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The cool climate of our South Napa Valley vineyard provides ideal conditions for growing Pinot Noir fruit. This area of the valley, close to the San Pablo Bay, is known for its maritime influences including morning fog and cool breezes. Thin-skinned Pinot Noir grape thrive here due to the mild temperatures and a long, moderate growing season.
SUGGESTED FOOD PAIRING
Grass-Fed Sirloin Steak with Mushrooms and Truffle Oil
2007 Zinfandel Receives 90 Points Connoisseurs’ Guide to California Wine, May, 2010 |
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NAPA CELLARS WINES |
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